Day 02 | April 23rd 2026

Food Sovereignty

Food in a Tighter Margin World

The food sector went through a phase of fast funding and high expectations. Some bets were right. Many underestimated biology, regulation, and the cost of scaling.

Where food systems break first is now clearer: raw material supply, production consistency, unit economics, and risk pricing.

Day 2 of HackSummit is built for founders working on food systems that must keep operating under climate volatility, biological limits, and regulatory challenges.

These companies:
- build in systems where decisions are validated over years
- depend on land, biology, and physical supply chains
- pay for mistakes through yields, margins, and compliance risk
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Our Topics

Production reliability

Weather volatility, soil degradation, water stress, and disease are removing predictability from crop output. Sourcing shifts from cost optimisation to securing continuity.

Soil function & biodiversity

Yield stability increasingly depends on soil health and ecosystem function. Input-heavy models face rising costs, regulatory limits, and declining effectiveness.

Ingredient scarcity & cost exposure

Cocoa, coffee, grains, and other core inputs face recurring supply breaks and price volatility. Procurement, pricing, and long-term planning are increasingly constrained.

Health, nutrition &
liability

Diet-related disease is driving healthcare costs and policy attention, feeding back into formulation, processing, and cost structures.

Risk, insurance & broken pricing

Insurance and financing models built on historical baselines no longer reflect climate volatility and ecological degradation. Coverage tightens, capital costs rise.

Who is this for?

This day is for people who understand food as infrastructure.

Founders and operators

  • building across agriculture, ingredients, processing, and biomanufacturing
  • working with biological limits, land constraints, and regulated supply chains

Investors and capital partners

  • backing problems tied to supply continuity, cost structure, and risk
  • comfortable with long timelines and uneven outcomes

Food industry leaders

  • responsible for continuity of supply and margin protection
  • managing procurement, production, and compliance under rising variability

Finance and policy actors

  • dealing with risk that no longer prices of the past
  • financing food systems under climate volatility and regulatory change

Who This Is Not For

This day is not for consumer trends detached from supply constraints, solutions that assume stable inputs and predictable margins or capital allocators looking for clean narratives, fast exits, or software-like timelines

Access to Food Sovereignty Day

Participation in Food Sovereignty is curated.

Request Access to Food Sovereignty Day